Puliyogre Paste (200g)

Bring home the authentic taste of South India with Ajji’s Puliyogare Paste, made using fresh tamarind slow-cooked in cold-pressed sesame oil and blended with a secret mix of roasted spices.

This rich, tangy paste is a heritage recipe that turns plain rice into a flavour-packed meal in minutes — just like how Ajji made it for temple offerings and lunchboxes.